Are you our next rising star?  

Continue your career with us as the Commis Chef at Cucina Porto.

For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. Our Forbes 5-star hotel, The Darling, and state-of-the-art venues including The Star Event Centre and The Lyric Theatre have hosted prestigious events and international acts. With extraordinary dining options, including Sokyo, BLACK Bar and Grill, Cucino Porto and our vibrant Sports Bar where the action is live and loud, we are dedicated to delivering the ultimate entertainment, hospitality, and dining experiences for all. 

The Commis Chef reports directly to the Chef De Cuisine and offers an energetic and exciting hands-on approach to flawless product execution in an environment focused on safety and culinary excellence.

This is a wonderful chance to build memorable connections and create experiences that leave a lasting impact on every guest of Cucina Porto.

A few of your responsibilities   

• Support or lead the assigned section as directed by the Sous Chef and provide training to junior staff members.

• Assist with fundamental cooking and food preparation tasks 

• Maintain cleanliness of kitchen equipment and workstations
• Complete all duties in line with company and statutory hygiene requirements 

• Meet requirements for consistency and high quality in a fast-paced environment 

What are we looking for  

• Culinary School Graduate. Received apprenticeship training in Pastry
• Proficiency with diverse food preparation techniques and cooking equipment
• Successfully completed a Commercial Cookery Apprenticeship, gaining comprehensive knowledge of food preparation, particularly in café, hotel, or high-volume settings, along with strong communication skills and a solid understanding of relevant liquor laws

• Flexibility to work a rotating roster, including mornings, evenings, weekends, and public holidays

About You  

You are passionate and creative, willing to share your skills and expertise in guiding and shaping those who are new to Cucina Porto. With exceptional communication skills, you enjoy collaborating with colleagues and management as well as interacting with our customers. You bring a proactive, positive attitude to every task and are committed to consistently delivering high standards.

Your role will be pivotal for Corina Porto’s success at The Star Sydney.  

Please be aware that eligibility checks are required as part of the recruitment process and ongoing employment for this position.  

Continue to SHINE at The Star.  

It's your move! 

Make your next move by clicking the link below.