Venue Manager - Black Bar & Grill
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Job no: 531955
Work type: Permanent Full Time
Location: Sydney
Categories: Management
Are you our next rising star?
Continue your career with us as a Venue Manager.
For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. The Darling, and state-of-the-art venues including The Star Event Centre and The Lyric Theatre have hosted prestigious events and international acts. With extraordinary dining options, including Sokyo, BLACK Bar and Grill, Cucina Porto and our vibrant Sports Bar where the action is live and loud, we are dedicated to delivering the ultimate entertainment, hospitality, and dining experiences for all.
As the Venue Manager you will be reporting to the F&B Operations Manager, responsible for the entire venue operation in partnership with the Executive Chef ensuring a positive and exciting environment where flawless delivery and execution of product excellence and service are paramount.
This is a fantastic opportunity where you can put your skills and knowledge to the test to deliver a thrilling new era for events.
A few of your responsibilities:
- Impeccable standards of professionalism and a commitment to guest and team experience
- Build a guest culture to continuously deliver a thrilling experience in line with The Star’s Values
- Managing day-to-day operations, meeting the quality, standards, and expectations of the guests daily
- Review and analyse the daily operational needs maintaining beverage, labour, product and expenses on budget
- Attract and develop talent and own the performance of your team
What are we looking for:
- Proven leadership experience and the ability to develop large teams including succession planning, retention, and growth strategies
- Demonstrated ability in planning and resourcing people and products, performance management, controlling labour costs and operating expenses
- Experience in developing productive relationships and managing and driving change
- Experience in managing high-end award-winning restaurants, bars, or outlets
- Flexible availability to meet the demands of a 24/7 business
About you:
You are hands-on in your operational approach and passionate about developing your career. You leverage your leadership skills to encourage and support your team in delivering exceptional and personalised service to guests and value the ability to showcase the best produce Australia has to offer.
Your role will be pivotal in shaping the success of our award-winning restaurant and elevating dining experiences at The Star Sydney.
Please be aware that eligibility checks are required as part of the recruitment process and ongoing employment for this position.
Continue to SHINE at The Star.
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Advertised: AUS Eastern Daylight Time
Applications close: AUS Eastern Daylight Time
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